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Chinese Food Locations by State
Fried Rice
From PandaExpress.com:
Fried Rice is a common part of any Chinese meal. It is prepared with steamed rice that is tossed in the wok with scrambled eggs, green peas, carrots, and chopped green onions.
| Category |
Total |
% Daily Value |
| Serving Size |
8 oz (224.0 g) | |
| Calories |
390 |
|
| Calories from Fat |
108 |
|
| Total Fat |
12.0g |
18% |
| Saturated Fat |
2.5g |
13% |
| Cholesterol |
85mg |
28% |
| Sodium |
740mg |
31% |
| Total Carbohydrates |
61.0g |
20% |
| Dietary Fiber |
2.0g |
8% |
| Sugars |
|
|
| Protein |
9.0g |
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